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Before you jump to Chicken kosha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, though, to make some simple changes that can start to make a difference to our everyday eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also great for your skin. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, buy organic produce that has not been sprayed with poisonous chemicals. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.
As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken kosha recipe. To make chicken kosha you only need 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Chicken kosha:
- Take 400gm Chicken leg
- Use 3tsp Turmeric
- Take 2tsp Mirch/ chilli
- Use 4 tsp Kashmiri mirch
- You need to taste Salt
- Provide 1/2 tsp Sugar
- Get 3tsp Jeera/ cumin roasted
- You need 2sp Dhaniya / coriander
- Prepare 1/2 big Tomato
- Prepare 1 Onion
- Prepare 2sp Ginger chilli paste
- You need 1 Red chilli
- Use 2tsp Garam masala
- Take 8 tbsp Mustard oil
Steps to make Chicken kosha:
- All the chicken pieces marinate with turmeric and all masala salt oil and keep it for 30 min
- Put oil in the pan. Then add lal mirch onion tomato and fried it with salt.then add the chicken with masala and mix it very gently if u want to put ex tra masala u can add and water also. After some time ful water add and boil the chicken kassa.add garam masala for taste.
Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. Chicken Kosha is a traditional Bengali chicken recipe.
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