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Before you jump to Methi Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making some modest changes can positively affect day-to-day eating habits.
To see results, it is definitely not a necessity to drastically alter your eating habits. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to methi chicken recipe. To make methi chicken you only need 21 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Methi Chicken:
- Prepare 400 gms chicken
- You need 2 tbsp curd
- Prepare 2 onions
- Use 1 tbsp ginger paste
- Prepare 1 tsp garlic paste
- You need 2 tbsp tomato puree
- You need 1/2 tsp haldi
- You need 1/2 tsp red chilli powder
- Prepare 1 tbsp sesame seeds
- Provide 1 tbsp malai or fresh cream
- Provide 3 tbsp refined oil
- You need 1 tbsp dried kasoori methi or half cup chopped fresh methi
- Provide 1 tsp kitchen king masala
- Get 1 tsp garam masala
- Prepare to taste Salt
- Use 2 tbsp chopped coriander leaves
- Prepare 1 tbsp lemon juice
- Take 1 tsp ajwain
- You need 1/2 tsp methi
- Prepare 1/2 tsp fennel powder
- Prepare 1/2 cup water
Instructions to make Methi Chicken:
- Marinate chicken with little salt and lemon juice for an hour.
- Chop and fry the onions golden brown and set aside to cool.In the remaining oil fry the chicken pieces.
- Make a paste of sesame seeds, curd, malai and fried onions.Sprinkle ajwain, methi to the remaining oil and when it splutters, add the paste alongwith ginger garlic paste, haldi, red chilli powder and salt and fry.Add the chicken pieces and toss.Add little water till chicken is cooked.
- Now add crushed kasoori methi or chopped fried methi leaves and toss.Add coriander and toss.Sprinkle kitchen king and garam masala and toss.Serve with pulao or paratha or naan.
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