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Before you jump to Onion Raita recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
Ingesting healthy foods makes all the difference in the way we feel. We tend to feel way less gross after we increase our intake of healthy foods and decrease our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). This can be a problem, nevertheless, with regards to eating between goodies. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
Have a shot at eating almonds unless you are afflicted by nut allergies. As an all-in-one power booster, almonds provide many health rewards. Various vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is present in almonds. Regarding almonds, however, they wont allow you to yearn for a nap. These nuts relax the muscles and offer a general sense of comfort. Almonds often give a general increased feeling of well-being.
A large variety of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to onion raita recipe. You can have onion raita using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Onion Raita:
- You need 1 cup thick, fresh and chilled yoghurt
- Use 1 large sized onion, finely chopped
- Get 1/4 tsp sugar (optional)
- You need 1/2 tsp black salt
- Prepare 1/2 tsp roasted cumin powder
- Get 2 pinches chaat masala
- Get 2 pinches red chilli powder (optional)
- Take 1 green chilli finely chopped
- Take 2-3 mint leaves finely chopped or dried mint leaves powder
- Get 1 tbsp coriander leaves finely chopped
Instructions to make Onion Raita:
- Firstly, add sugar and salt to yoghurt and whisk till smooth.
- Add in the roasted cumin powder, mint powder or fresh mint leaves and chaat masala.
- Now add onion, green chilli and coriander. Mix well.
- Garnish with red chilli powder, cumin powder and coriander.
- Delicious onion raita is ready to serve with your favourite biryani, pulao or paratha.
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