Hello everybody, welcome to our recipe site, looking for the perfect Kaki naga ayam udang recipe? look no further! We provide you only the best Kaki naga ayam udang recipe here. We also have wide variety of recipes to try.
Before you jump to Kaki naga ayam udang recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets require a lot of work and will significantly alter how they live and eat. It is possible, however, to make some simple changes that can start to make a positive impact to our daily eating habits.
You can make similar alterations with the oils that you use for cooking. Olive oil contains monounsaturated fat which can help to lower bad cholesterol. It can also be good for your skin because it is a superb source of vitamin E. If you presently are eating plenty of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before it is sold.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to kaki naga ayam udang recipe. To make kaki naga ayam udang you only need 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Kaki naga ayam udang:
- Take 300 gr Ayam bagian dada
- Take 100 gr Udang (kupas kepala kulit ekor)
- Take 1 bh wortel
- Get 100 gr tepung sagu
- Prepare 1 btr telur
- Take 100 gr keju parut
- You need 4 btr bawang putih halus
- Take 1/2 sdt garam
- Use 1/2 sdt merica
- Take 1/2 sdt gula
- Get 1 sdm saos tiram
- Use Stik ice cream secukupnya
- Prepare Penyedap rasa (jika suka)
- Provide Tepung pelapis
- Use Putih telur
- Get Bread crumbs/cereal nestum
Steps to make Kaki naga ayam udang:
- Haluskan ayam dan udang
- Campurkan semua bahan kecuali bahan pelapis
- Bentuk bulat adonan (balurkan minyak di tangan spy mudah membentuknya) sisipkan stik ice cream, kepal", kukus hingga set sekitar 20 menit biarkan dingin
- Celupkan ke putih telur lalu balurkan ke bread crumbs / cereal nestum. Freezz min 3 jam lalu goreng sampai kecoklatan
Bagi orang biasa pasti juga Jenis ayam ini sedikit sulit dalam menetaskan karena kaki nya yang besar. Jadi harus dibantu oleh para peternak. Jadi kaki ayam dengan katurangan ini memiliki ciri utama yakni susunan sisik kaki menghadap ke arah bawah. Umumnya sisik bagian belakang kaki ayam. Sebenarnya sangat mudah sekali untuk mengamati karakteristik ayam naga temurun ini.
If you find this Kaki naga ayam udang recipe helpful please share it to your close friends or family, thank you and good luck.
