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Before you jump to Kerala egg roast (Nadan Mutta roast) recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
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Probably the most popular snacks is natural yogurt. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a amazing snack, however. It is a protein-rich supply of wholesome minerals and vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by many people. Try adding some healthy nuts to unsweetened natural yogurt for a healthy snack idea. This decreases your sugar absorption without reducing the taste of your snack.
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We hope you got benefit from reading it, now let’s go back to kerala egg roast (nadan mutta roast) recipe. To cook kerala egg roast (nadan mutta roast) you only need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kerala egg roast (Nadan Mutta roast):
- You need 5 Boiled eggs
- Use 1 curry leaves twigs
- Take 1 tsp fennel seeds
- Prepare 2 onion chopped
- Take 3 tomatoes chopped
- Provide 1 tsp coriander powder
- Use 1 tbsp red chilli powder
- Prepare 1 tsp turmeric powder
- You need 2 tbsp oil
- Prepare 1 tsp garam masala powder
- Use 1 tsp black pepper powder
- Take 1 tbsp ginger garlic paste
Instructions to make Kerala egg roast (Nadan Mutta roast):
- In kadhai add oil.Add fennel seeds and curry leaves.When it start splutter Add Onion.stir it
- Now add tomatoes and ginger garlic paste
- Now add dry masala cook for 5 min.Add eggs
- Serve with steam rice or Appams
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