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Before you jump to Raw caramel slice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically think that healthy diets demand a lot of work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some small changes.
One way to approach this to begin seeing some results is to realize that you do not need to change everything straightaway or that you need to altogether eliminate certain foods from your diet. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will discover that you’re eating more healthily than you used to. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to raw caramel slice recipe. You can cook raw caramel slice using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Raw caramel slice:
- Prepare For the base:
- Get 3/4 of a cup of almond and cashews
- Take 12 soaked dates
- Prepare 1/3 cup cacao powder
- Take 3 tablespoons coconut oil
- Use Honey or agave syrup
- You need Caramel layer:
- Take 1 and a half cups of soaked cashews (soak in cold water for 20)
- Take 1 and a half cups of soaked dates
- You need Quarter of a cup of date water
- Prepare Chocolate layer:
- Use Coconut oil
- You need Agave syrup or rice malt syrup
- Use Or you can melt dark chocolate and drizzle on the top
Instructions to make Raw caramel slice:
- Gather all your ingredients and soak all the dates in boiling water For 10 minutes
- Blend the base layer nuts, 12 dates, 1/3 cup of cacao powder, 3 tablespoons of coconut oil and 1 tablespoon of honey or agave syrup
- Blend until smooth
- Line a slice tray with baking paper, press the base layer into the tray and put into the freezer
- Caramel layer: add your cashews, dates and date water to your food processor and pulse until smooth
- Take the base layer out of the freezer and smooth the caramel onto the base.
- Either melt coconut oil, agave syrup and cacao powder or melt dark chocolate and drizzle on the top
- Cut up once chocolate has set and place into the freezer
And would you just look at that beautiful date-almond caramel? Now, let me show you how to make this raw vegan caramel slice! A caramel slice recipe that's easy to make and works as promised - a creamy It's practically un-Australian for a bakery to NOT sell Caramel Slice. With a simple coconut biscuit base, soft caramel. This delicious Raw Caramel Slice Recipe will rival any traditional Caramel Slice, only this one is free of processed sugars and full of fantastic raw and natural ingredients.
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