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Hilsa biryani
Hilsa biryani

Before you jump to Hilsa biryani recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Wholesome eating helps bring about a feeling of wellness. We have a tendency to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A piece of pizza will not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. Finding snacks that help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that can be used when you need an instant pick me up.

Yogurt can be a snack many people ignore. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good supply of necessary protein and vitamin B. Yogurt is often eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent approach to enjoy a flavorful snack without too much sugar.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to hilsa biryani recipe. To make hilsa biryani you only need 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Hilsa biryani:
  1. Use 400 gms dehradun rice
  2. Prepare 4 hilsa fish(big)
  3. You need 3 tsp biryani masala
  4. You need 1 onion
  5. You need 1 tsp cumin powder
  6. You need 1 tsp coriander powder
  7. You need 1 tsp red chilli powder
  8. Get 2 tsp kashmiri chilli powder
  9. Provide 2 potatoes
  10. Take 1 tomato
  11. Take 1 ginger
  12. Prepare 2 tsp garlic paste
  13. Take 3 green chilli paste
  14. Provide 50 gms beans
  15. Provide 6 tsp oil
  16. Take 2 tsp ghee
  17. Use 2 tsp salt
  18. You need 1 onion
Steps to make Hilsa biryani:
  1. At first wash rice and boil it 70%with salt and oil.
  2. Then cut all veggis and wash the fish and fried with turmeric,salt and biryani masala.
  3. Put oil in pan add onion and tomato fry them then add veggies and masala and saute it with little bit water and salt also
  4. When veggies are boiled then add rice and mix them very gently without breaking rice.
  5. Add the fried hilsa in pan with the rice and add ghee for smell. Mix the mixture last time and serve in plate.
  6. If you dont like biriyani masala you can make it in your home easily.

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