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Simple jollof spaghetti and hard boiled egg
Simple jollof spaghetti and hard boiled egg

Before you jump to Simple jollof spaghetti and hard boiled egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably buy many items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to simple jollof spaghetti and hard boiled egg recipe. To cook simple jollof spaghetti and hard boiled egg you need 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Simple jollof spaghetti and hard boiled egg:
  1. Take 300 g Pasta
  2. Use Stew
  3. You need Hard boiled egg
  4. Use Ground crayfish
  5. You need Vegetable oil
Instructions to make Simple jollof spaghetti and hard boiled egg:
  1. In a pot,add water and lil salt,put on fire,bring to boil,add pasta standing, when it sinks,stir,leave it open while it boils,taste and see if its soft, if not,add lil more water,till soft, when water is almost dry,you can cover… Strain in a sieve and pour water from tap on it,set aside.
  2. In a dry pot, add lil vegetable oil,preheat, add stew and lil seasoning,ground crayfish,stir,add spaghetti,stir,cook for 2mins while covered…turn off heat,serve with hard boiled egg…

Usually I simply discard these eggs. Why doesn't my egg peel smoothly? Sometimes when you peel the egg you may notice that bits and pieces of the egg come off with the shell. Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Some hard boiled egg recipes have you bring water to a simmer and then tell you to add the eggs.

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