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We hope you got benefit from reading it, now let’s go back to jollof spaghetti with fried plantain recipe. To make jollof spaghetti with fried plantain you only need 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Jollof spaghetti with fried plantain:
- You need Pasta
- Take Stew
- You need Onions
- You need Plantain
- You need Crayfish and seasoning
Steps to make Jollof spaghetti with fried plantain:
- Parboil pasta and set aside
- Slice onions into left over stew cook for 5mins,add crayfish and seasoning then add a little quantity of watwr, cover to cook.
- Add in the parboiled pasta and leave for another 5-7mins and your dish is ready.
- Slice and fry plantain with vegetable oil.
To cook the plantain, simply heat the coconut oil in a high-sided pan until hot. Fry the plantain, turning occasionally, for a few mins until soft and golden. Growing up, Jollof spaghetti was one of the first dishes I cooked. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. As I got older, I realized I was doing the whole recipe wrong. while keeping my originality intact, I began to experiment with spices and seasonings and I'm.
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