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Suji ka Halwa
Suji ka Halwa

Before you jump to Suji ka Halwa recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Healthy and balanced eating helps bring about a feeling of health and wellbeing. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones plays a part in a more healthy feeling. A salad helps us feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for snacks can be a challenge because you have a great number of options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Whole grain foods are an outstanding choice for a fast balanced snack. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be healthier with whole grain chips and crackers. Deciding on whole grain snacks is always much better than eating the processed grains we commonly obtain in our grocery stores.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. You can cook suji ka halwa using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Suji ka Halwa:
  1. Use 1/2 cup Semolina
  2. Get 1/2 cup Sugar
  3. Get 1/2 cup Clarified Butter (Ghee)
  4. Provide 2 cup Water
  5. Prepare 1/2 cup Khoya
  6. Provide 1 tbsp Cardomom powder
  7. You need 1 tbsp Almonds (Chopped)
  8. Use 1 tbsp Coconut (Chopped)
  9. Get 1 tbsp Raisins (Chopped)
Instructions to make Suji ka Halwa:
  1. Add Ghee on a pan. When it melts and Suji an stir.
  2. Add Sugar, Cardomom powder and cook on medium flame until it thickens.
  3. When it thickens add raisins, Coconut, and Almonds. Give it a little mix
  4. Add khoya mix it.
  5. Suji ka halwa is ready. Serve it hot. Use more dry fruits for garnishing.
  6. Enjoy your meal🍴

Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.

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