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Suji ka halwa
Suji ka halwa

Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Ingesting healthy foods can make all the difference in the way we feel. Whenever we eat more healthy foods and a smaller amount of the bad ones we usually feel much better. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.

Just about the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a healthy larger lunch is not a good idea. As a food, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich supply of wholesome vitamins and minerals. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to produce it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.

A large selection of easy health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. You can have suji ka halwa using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Suji ka halwa:
  1. You need 1 cup suji
  2. Prepare 1 cup sugar
  3. You need Pinch food colour
  4. Prepare 1 tbl spoon milk
  5. You need 3 tbl spoon ghee
  6. Get 2 elachi
  7. Prepare Chopped almonds
  8. Prepare Chopped pistachio
  9. Get Khismish
  10. Take Grinded kopra
Instructions to make Suji ka halwa:
  1. Take ghee in a pan..add elachi
  2. Add suji in it. Fry it until it gives out aroma
  3. Till then taken another pan add sugar and water..add food colour it.turn of the stove when all the sugar gets melted..
  4. Now add this mixture in suji
  5. Add all the dry fruits..
  6. Now cook for 5 minutes on high flame
  7. Then cook for 1 min on low flame and turn of the stove
  8. Garnish it with kopra..

Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.

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