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Before you jump to Jollof spaghetti,diced beef and vegetable recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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One way to address this to start seeing some results is to realize that you do not have to change everything at once or that you need to completely eliminate certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.
Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to jollof spaghetti,diced beef and vegetable recipe. You can have jollof spaghetti,diced beef and vegetable using 7 ingredients and 1 steps. Here is how you do it.
The ingredients needed to cook Jollof spaghetti,diced beef and vegetable:
- Get 1 kg Spaghetti
- Use Cucumber
- Get Tomato puree
- Provide Onions
- Use Seasoning
- You need Curry
- You need Beef
Steps to make Jollof spaghetti,diced beef and vegetable:
- Boil spaghetti with little salt,drain,set aside.Marinate beef,boil and fry,dice it,set aside.Make sauce with puree,pour oil into a dry pot,heat,saute onions,pour puree,stir fry for 2mins,add little beef stock,taste to adjust with salt,pour in spaghetti and diced beef,stir,cook for 1minute,wash cucumber with salt water,rinse with water again,slice as desired.Ganish food with it….ready to eat…
The number one rule for me is that the spaghetti cannot be soggy. Aren't no one gat time for that. To get the texture just right and not clump up the paste we will be boiling it twice. Are you ready for spaghetti jollof perfection? Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat flour.
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