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Before you jump to Indian jollof rice & spaghetti recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
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You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to indian jollof rice & spaghetti recipe. You can have indian jollof rice & spaghetti using 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Indian jollof rice & spaghetti:
- Prepare 2 cups rice
- Prepare Long diced carrot
- Take Diced green beans
- You need Diced onions
- Get Seasonings
- Use Half spaghetti
- Prepare Grounded scotch bonnet,pepper,onions
- Provide Oil
Steps to make Indian jollof rice & spaghetti:
- Per boil rice with spaghetti and salt together for 20munites
- Fry grounded ingredients for 5munites add carrot,onions,green beans and stir for 5munites
- Add per boiled rice with spaghetti and stir till everything is mix
- Add seasonings mix again
- Remember in ur seasonings u most have curry and tumeric for the food to have colour
- Stir after all that add a cup of water and stir then close and cook till soft
- It yummy
Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food Jollof rice is a dish popular not only in Nigeria but in several other West-African countries. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. West African Jollof Rice is superb!
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