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Before you jump to Tandoori Lentils recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a good deal more popular than before and rightfully so. The overall economy is affected by the number of people who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by implementing several simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose many items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to tandoori lentils recipe. To cook tandoori lentils you need 16 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Tandoori Lentils:
- You need 1 lb lentils boiled
- Take 8 tomatoes medium blanched, peeled and blended
- Prepare 1 sweet potato small peeled and cut into small pieces
- Get Handful sweet potato of leaves chopped
- Get 2 onions water chopped and blended with little
- Provide 2 tbsps ginger grated
- Prepare 1 tbsp garlic grated
- Prepare 1 tbsp turmeric grated
- Prepare 5 pimentos chopped
- Prepare 2 - 3 tbsps masala tandoori (depending on preference)
- Prepare 1 tbsp coriander powder
- Provide 1 tsp chili powder red
- You need 4 whole elichee
- You need 4 bay leaves
- Get 1 tsp fenugreek meethi/
- Get to taste Salt
Steps to make Tandoori Lentils:
- Heat 2 tbsp coconut oil and add bay leaves for 5 mins.
- Add pimentos and sauté for 3 mins.
- Add onion and sauté until raw smell is gone.
- Add ginger, garlic, turmeric, all spices and cook for 5 mins.
- Add tomatoes and cook for 10 mins.
- Add sweet potato leaves and cook for 5 mins.
- Add boiled lentils and sweet potatoes.
- Add some water and allow to simmer on medium heat until sweet potato fully cooks.
- Salt to taste.
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