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Before you jump to Suji ka Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Obviously, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. You can have suji ka halwa using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Suji ka Halwa:
- You need 1.5 bowl Suji
- Take 1.5 bowl Ghee
- Prepare 1/2 bowl Sugar
- Prepare 1.5 bowl Milk
- You need 4 cashewnuts
- Get 1 tbsp Malai
- Get 1 tbsp Cardamom powder
Steps to make Suji ka Halwa:
- First of all take pan.Add ghee in it.when it melts completely add suji in it.cook it on medium heat for 10 minutes. When it's changed it's colour add milk and malai in it.
- Cook it till it's absorb milk. Keep on stirring often.continously stir it until halva leaves the side of a pan. Serve suji ka halwa hot or cold. It's really yummy and delicious 😋😋😍
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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