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Peanut sweet lassi
Peanut sweet lassi

Before you jump to Peanut sweet lassi recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Healthy and balanced eating encourages a feeling of well being. We are likely to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of processed foods. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snacks can be a struggle because you have so many options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.

Probably the most popular treats is yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a snack, however, yogurt is one of the greatest things you can reach for. It contains a lot of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to make it. Yogurt mixes perfectly with nuts and seeds. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to peanut sweet lassi recipe. To make peanut sweet lassi you need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Peanut sweet lassi:
  1. Use 50 gms peanuts
  2. Use 12 cashews chopped and grinded
  3. Get 50 gms jaggery powder or grinded
  4. Prepare 300 gm sour curd
  5. Use 20 grams Pistachious chopped and grinded
  6. Provide 50 ml hersheys chocolate syrup
  7. Provide as required Ice cube for serving
Steps to make Peanut sweet lassi:
  1. First dry roast the kaju,and peanuts,and grind them to a fine powder.
  2. Next blend the curd,jaggery,and pistachious in a blender in a fine lassi juice for a min till done.add the roasted powder peanut,and kaju,and harsys syrup altogether and blend them again to a fine smooth lassi juice.if done pour into a serving glass and serve with ice cube chill.Garnish it with pistachious.Delicious badam lassi is ready to be served.

Lassi is a very popular yogurt based drink from Punjab. Punjabi meal is incomplete without lassi. Sweet lassi is made from yogurt and sugar. Punjabi lassi is usually flavored with rose essence. Peanut butter lassi is a good, creamy and protein filled snack on a warm afternoon.

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