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Kolambi che bhujane
Kolambi che bhujane

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We hope you got benefit from reading it, now let’s go back to kolambi che bhujane recipe. You can have kolambi che bhujane using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Kolambi che bhujane:
  1. Use 200 gms medium prawns deveined
  2. Provide 2 onions finely chopped
  3. Use 1 green chilli cut in pieces
  4. Provide 1 tsp ginger-garlic paste
  5. Use 1 tsp cumin powder
  6. Prepare 1 tsp coriander powder
  7. You need 1/2 tsp red chilli powder
  8. Prepare 1/2 tsp turmeric powder
  9. Provide 1 tsp Pachkalshi masala
  10. Use as required Bite sized tamarind ball
  11. Take 4-5 tsp coconut milk
  12. Take to taste Salt
  13. Provide as required Oil
  14. Use as required Coriander leaves for garnishing
Steps to make Kolambi che bhujane:
  1. Wash the prawns thoroughly and apply ginger garlic paste to it.
  2. Saute onions in oil till golden brown and add prawns and green chilli
  3. Add all the dry masalas with salt and cook till the prawns are done
  4. Make a paste of tamarind with warm water and add it to the cooked prawns and give a nice boil
  5. Add coconut milk to the gravy and stir for 2 minutes. Garnish with coriander and serve hot with rice bhakri

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