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Spaghetti jollof
Spaghetti jollof

Before you jump to Spaghetti jollof recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

We are very mindful that having healthy foods can help us really feel better inside our bodies. If we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. This is often a problem, nonetheless, when it comes to eating between snacks. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning hours. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain choices.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to spaghetti jollof recipe. To make spaghetti jollof you need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti jollof:
  1. Provide Carrot
  2. Get Green pepper
  3. Use Green peas
  4. Use Shrimps
  5. Prepare Meat
  6. Get Pepper
  7. Provide Tomato paste
  8. Provide Titus fish
  9. Take Onion
  10. Get Maggi
  11. You need Salt
  12. You need Turkey
  13. Take Oil
  14. Provide 1 pack spaghetti
Steps to make Spaghetti jollof:
  1. Pour water in a pot, put the gas on. Add a little salt and butter or groundnut oil when it is boiling. Add your spaghetti bring to boil then drain the water and keep aside.
  2. You must have chopped your vegetables, carrot, green pepper, green peas, onions are fried, smoked and kept aside.
  3. The meat, shrimps and fish as available for use should also be chopped and kept aside also.
  4. Then the fresh pepper & tomato curry and maggi also should be kept together. The fresh pepper and tomato should be roughly grinded or chopped.
  5. Add the mixture of your fried vegetables, the shrimps, the fish, the chopped meat and the meat stock. For the final touch add your spaghetti and cook on low fire for about 15-20 minutes.
  6. When ready, plate it and serve.

I used to make my Jollof pasta differently. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. How to Cook Coconut Spaghetti Jollof [Video]. Spaghetti: The quantity you can wrap between your thumb and index finger. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening.

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