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Before you jump to Crockpot Chicken Tikka Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to crockpot chicken tikka masala recipe. You can have crockpot chicken tikka masala using 18 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Crockpot Chicken Tikka Masala:
- Provide 3 chicken breasts
- Use 1 large onion, diced
- Prepare 4 garlic cloves
- Prepare 2 tbsp fresh ginger, minced
- Provide 1 can tomato puree (29oz)
- Take 1 1/2 cup yogurt
- You need 2 tbsp olive oil
- Use 2 tbsp garam masala
- You need 1 tsp turmeric
- Get 1 tbsp ground cumin
- You need 1/2 tbsp paprika
- Use 2 tsp salt
- Prepare 3/4 tsp ground cinnamon
- Provide 2 tsp cayenne pepper
- Provide 2 bay leaves
- Prepare 1 cup heavy cream
- Provide 3 tbsp cornstarch
- You need chopped parsley or cilantro
Instructions to make Crockpot Chicken Tikka Masala:
- Add all ingredients up to the cayenne pepper in the crock pot and stir until chicken is well coated.
- Add two bay leaves and cook for 8 hours on low.
- When done, whisk together heavy cream and cornstarch, then pour into crockpot and stir.
- Cook additional 20 minutes, then serve over rice.
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