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Before you jump to Suji ka Halwa 😋 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you probably pick out many items out of habit. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? A good healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
Evidently, it’s not difficult to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to suji ka halwa 😋 recipe. To make suji ka halwa 😋 you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Suji ka Halwa 😋:
- Use half kg Semolina
- You need 1 litre Milk or more if required
- Take 1 and half cup Sugar
- Provide 2 cups Ghee
- Prepare 1 tsp Green cardamom powder
- Provide half cup Desicated coconut
- You need Pistachios, Almonds & chopped coconut
Steps to make Suji ka Halwa 😋:
- Heat Ghee in a pan, now add semolina and bhunofy it till it becomes brownish.
- Now add milk, sugar & cardamom powder and keep stirring.
- When milk dries up, add deaicated coconut in it and keep stirring until it starts leaving the Pan.
- When it starts leaving the Pan your Halwa is ready.. add some chopped dry fruits and mix.
- Now dish it out, Garnish & serve 😋
This is the most traditionally made sooji ka halwa and I am sure it would be loved. She had a simple ratio, and that's what I am going to share with you. How to make Sooji Halwa- Ashtami recipe. How to make Suji Ka Halwa: In a pan, mix water and sugar and put them to boil. As the mixture starts to froth, remove it from the flame.
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