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Yamarita😋
Yamarita😋

Before you jump to Yamarita😋 recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

We are all aware that consuming healthy foods can help us really feel better within our bodies. Increasing our consumption of well balanced meals while reducing the intake of unhealthy kinds contributes to a more wholesome feeling. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

While searching for a convenient wholesome snack, make sure you remember about yogurt. Eating fat free yogurt in place of a healthy larger lunch just isn’t a good idea. You cannot beat yogurt when it comes to a healthy snack though. It is made up of tons of calcium, protein, and B vitamins. Yogurt is simple for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Fast hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a tasty snack.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to yamarita😋 recipe. To make yamarita😋 you need 9 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Yamarita😋:
  1. Provide Yam
  2. You need Egg
  3. You need Scott bonnets
  4. Get cube Seasoning
  5. Provide Salt
  6. Use Onion
  7. Provide Spices
  8. Use Vegetable oil
  9. You need Chilli pepper
Instructions to make Yamarita😋:
  1. Peel the yam and wash the yam
  2. Put in the pot and perboil
  3. While perboiling your yam, put flour in a bowl and your eggs
  4. Break your eggs and add your Scott bonnets, salt, onion,spices, and chilli pepper
  5. Beat your eggs
  6. Your yam must perboiled rightly…then drain the water and let it cool
  7. After cooling….put your yam in the egg mixture
  8. Then remove and put your yam in the flour
  9. Then back in the egg
  10. Then put in a tray or plate
  11. Put your oil in a pan and leave to heat up
  12. Add Scott bonnets and onion in the oil
  13. Then fry for a while….put your yam in the oil to fry
  14. Fry to desired look…then your yamarita is ready to be eaten

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