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Paneer chilli tikki
Paneer chilli tikki

Before you jump to Paneer chilli tikki recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically think that healthy diets require much work and will significantly change the way they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably purchase a lot of items out of habit. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to paneer chilli tikki recipe. You can have paneer chilli tikki using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer chilli tikki:
  1. Use 250grm paneer chopped in small cubes
  2. Get 2 capcicum red and green
  3. Use 2 cup besan and cornflour mixed
  4. Take 1 spoon baking soda
  5. Take as required salt ,pepper , powder , haldi powder and chaat masala
  6. Get As needed oil for frying
Steps to make Paneer chilli tikki:
  1. Firstchopped the panner then made the flour batter mixed with salt ppepper chhatmasala
  2. And made the batter medium like bhaji we make then add capcium
  3. And panner piece dipped inthe batter and fried in the oil in mediumflametill itbecomes crispy
  4. Then serve hot with green chutney or souce it it very yummy to eat

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