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Aloo Besan Tikki
Aloo Besan Tikki

Before you jump to Aloo Besan Tikki recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a difference to our daily eating habits.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Obviously, it’s not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to aloo besan tikki recipe. To make aloo besan tikki you need 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Aloo Besan Tikki:
  1. Use 200 gm medium size Potatoes
  2. Take 250 gm Besan /gram flour
  3. Provide 4 green chillies
  4. Get 1 bowl coriander leaves
  5. Take 1/2 tsp Turmeric powder
  6. Take 1 tsp Red chilli powder
  7. Prepare Pinch Baking soda
  8. Use 1/2 tsp mustard seeds
  9. Get 1/2 tsp Cumin seeds/ jeera
  10. Prepare to taste Salt
  11. You need as needed Oil for frying
Steps to make Aloo Besan Tikki:
  1. Wash and boil Potatoes,peel and mashed potatoes and put it in a big bowl mix all ingredients, Salt as per requirement, coriander leavesand give tadkaa of mustard seeds and Jeera overall and make aloo balls
  2. In a big bowl mix Besan with spices ( little haldi, Red chilli powder and apinch baking soda, salt,and a spoonful of hot oil
  3. Lastly dip each alootikki in Besan batter and fry till Golden brown and serve with green chutney and ketchup

Even bread can be mixed with potato and used. Aloo Tikki has long been a comfort street food across the country and is eaten with various accompaniments like chutneys, chickpeas, etc. A crispy,deep fried mix of potatoes with spices makes. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. These deep fried tikki are enjoyed with a cup of chai and often topped with chutney & yogurt!

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