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Aloo Trio Fruit Halwa
Aloo Trio Fruit Halwa

Before you jump to Aloo Trio Fruit Halwa recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy meals and less of the unhealthy ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthier foods for snacks between meals. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need an instant pick me up.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch. Eating on the run can easily be much healthier with whole grain chips and crackers. Selecting whole grain snacks is always better than eating the processed grains we commonly obtain in our grocery stores.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to aloo trio fruit halwa recipe. To make aloo trio fruit halwa you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Aloo Trio Fruit Halwa:
  1. Get 4 Boiled and Mashed potatoes
  2. Provide 3 tbsp Ghee
  3. Provide 5 tbsp Sugar
  4. Take 4 tbsp Fresh Mango Pulp
  5. Prepare 4 tbsp Fresh Strawberry Pulp
  6. Use 4 tbsp Kiwi Pulp
  7. You need 1/2 Cup Milk Powder
Instructions to make Aloo Trio Fruit Halwa:
  1. Take Potatoes and boil and mash it.
  2. Put it into a non stick pan add Potatoes, Sugar and ghee.Roast till it starts to leave pan.
  3. Add The Milk Powder and roast it for 2 minutes once again.
  4. Distribute this mixture into 3 parts and add each fruit pulp to three different parts and cook till the fruit juice is cooked properly and till the Halwa starts to leave the pan and when ghee starts to leave the mixture.
  5. Once it is lukewarm give a shape to it using a mould.Stack up each Halwa piece on top of each other and top it up with a cherry.

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