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Before you jump to Aloo tikki chaat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing a few small changes.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t wish to eat. For instance, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to aloo tikki chaat recipe. You can have aloo tikki chaat using 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Aloo tikki chaat:
- Take 3 potatoes boiled
- Take 10 homemade paanipuri
- Prepare 1 tsp chaat masala
- You need 4 tbsp tamarind chutney
- Take 1 tbsp roasted jeera powder
- Get 1 cup dahi/curd
- Use 1/2 tsp ginger powder
- You need 1/4 th tsp red chilli powder
- Provide to taste salt and sugar
- Prepare 2 tbsp chopped coriander
- Provide 1 tbsp chickpea flour/besan
- Get 1 green chilli chopped finely
- Use 1 tbsp refined oil
Instructions to make Aloo tikki chaat:
- Boil the potatoes and mash them.Add besan, chaat masala, jeera powder,ginger powder, finely chopped green chilli, 1 tbsp chopped coriander,salt and sugar to taste.Mix all and make a lump.
- Make tikkis out of the mashed potato and shallow fry them.Make a tamarind chutney by adding roasted jeera powder,salt and sugar to taste,pinch of red chilli powder.Boil and make a thick pulp.
- Beat the dahi, strain and get a smooth consistency.Add little tamarind chutney,salt and sugar to taste and chaat masala.Keep homemade paanipuri ready.
- Arrange tikkis in serving plate.Top it with masala dahi,crushed paanipuri or any other crispy snack,chaat masala, roasted jeera powder,tamarind chutney and chopped coriander.Serve chilled.
Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro. Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat topping.
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