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Before you jump to Keema tikki burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically assume that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by making a couple of small changes.
Initially, you must be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to keema tikki burger recipe. You can have keema tikki burger using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Keema tikki burger:
- Take 2 cup boiled keema
- You need Gram flour (besan) according to need
- Take To taste salt
- You need 1 tsp red chilli powder
- Provide 1/2 tsp garam masala
- Provide 1/2 tsp coriander powder
- Prepare 1 tsp chat masala
- Prepare 1 chopped green chilli
- Use as needed Oil for deep frying
- Use 6-8 round shaped slices of tomato
- Get 6-8 round shaped pieces of onion & cucumber
- You need 6-8 full pieces of cabbage
- Use 6-8 burgers
Instructions to make Keema tikki burger:
- Wash the raw keema with fresh water 2 -3 times.Boil water in a pan with keema in it for 5-10 minutes.
- Switch off the flame & stain the water through strainer. Put it in a big bowl.
- Add gram flour with all the ingredients.Mix bhi well.Give them round shape like tikki.
- Deep fry in oil till they become golden brown from both sides.Take them out on a tissue paper to absorb excess oil.
- Take the burgers & cut them from the centre.
- Pour litter bit of oil on non stick tawa.& roast the burger pieces from both sides.put little bit of oil on another side also.
- On one side spread tomato ketchup first then a big piece of cabbage then put onion rings on it.
- Now put cucumber pieces & tomaro piece on it. Put tikki on it,sprinkle some chat masala on it.& pour mayonnaise on it.close with left over side of burger.
- Pour mayonnaise on the left over piece of burger.put it on the burger & serve hot.
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