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Before you jump to Suji Halwa with Poori recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons why this is so. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets demand much work and will significantly alter how they live and eat. In reality, though, merely making some minor changes can positively affect day-to-day eating habits.
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As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to suji halwa with poori recipe. To make suji halwa with poori you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Suji Halwa with Poori:
- Prepare 1/2 cup suji
- You need 2 tsp clarified butter
- Get 1 cup water
- Get 3 tsp sugar
- Take 1 1/2 cup almonds
- Take 1 tsp tutti frooti
- Provide As needed thread of saffron
- Use 2 pinch cardamom powder
- Use 1 tsp chop almonds
- Prepare 1 tsp raisin
- You need 4 ball of wheat flour dough
- You need As needed For frying oil
Steps to make Suji Halwa with Poori:
- Take a pan add clarified butter then add semolina roast for till golden colour then add all ingredients mix and cook.
- Then halwa released in sides halwa r ready.
- Take a dough make a poori in rolling pin.
- Take a wok put oil then heat fry poori in both sides.
- Then enjoy Suji halwa with wheat poori.
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