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Makhana Bhel
Makhana Bhel

Before you jump to Makhana Bhel recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our consumption of sensible foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A salad helps us feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult when it is snack time. Finding goodies that will help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.

Foods made from whole grains are great for a fast snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Make the change from refined products such as white bread to the healthier whole grain choices.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to makhana bhel recipe. You can have makhana bhel using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Makhana Bhel:
  1. Get 2 cups Makhana (lotus seeds)
  2. Use 1/2 cup moong (soaked)
  3. Take 1/4 cup peanuts
  4. Take 1/2 cup chopped onion
  5. Use 1/2 cup chopped tomatoes
  6. Use 1/4 cup mint chutney
  7. Provide 1/4 cup tamarind chutney
  8. Prepare 1 tsp chat masala
  9. Use To taste Salt
  10. You need As required Sev (optional)
  11. You need 2 green chillies
  12. Prepare 1 lemon
Steps to make Makhana Bhel:
  1. Take makhanas (roasted) in a bowl. Add peanuts to it.
  2. Now add chopped onion & tomatoes & green chillies to it along with moong beans or sprouts can also be used.
  3. Now add both the chutney along with some salt and chat masala.
  4. Mix well & in the end add juice of a lemon. Again mix well and serve immediately. Can also be garnished with some sev.

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