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Panch Meva laddu
Panch Meva laddu

Before you jump to Panch Meva laddu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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We hope you got benefit from reading it, now let’s go back to panch meva laddu recipe. To make panch meva laddu you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Panch Meva laddu:
  1. Prepare 1 bowl fox nuts or makhana or lotus seeds
  2. Prepare 10 piece chopped cashews
  3. Provide 10 piece chopped almonds
  4. Take 12 piece raisins
  5. Take 1 teaspoon Cardamom powder
  6. Use 3/4 bowl dry coconut powder
  7. Get 1/2 bowl powdered sugar
  8. You need 3 tablespoons ghee
  9. Use 2-3 teaspoon milk
  10. Use 2 teaspoon chopped pistachios
Steps to make Panch Meva laddu:
  1. Take all the ingrendients as mentioned.Take 1 tablespoon ghee in a pan or kadhai.Warm it and put Fox nuts to it.Stir them in a medium flame and cook them till they gets crunchy like pop corns
  2. Cool these fox nuts Now transfer these fox nuts to a mixy jar and make a fine powder by grinding them.
  3. Take another pan or kadhai.Add 1 table spoon ghee warm it.Add all cashews and almonds,pistachios to it and roast them for 1 min.Now add dry coconut powder to this pan and raisins and roast it for another 1 min.Add cardamom powder and turn off the flame and cool this mixture.
  4. Now mix step 3 mixture with powdered fox nuts mixture. Add 1tbsp ghee with 2 to 3 teaspoon milk.
  5. Mix all the ingredients well with hand and make balls or laddu.Grease your hands with ghee to make the laddu easily.Garnish these laddu with chopped pistachios.
  6. Your panchmeva laddu that is laddu made of 5 dry fruits-Foxnuts,Almonds,Raisins,Cashews,Pistachios are ready to serve to lordess Maa durga and to enjoy with family

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