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Before you jump to Dry fruit Laddu recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily has great benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who suffer from conditions such as hypertension, which is directly linked to poor eating habits. While we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by making a couple of small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably purchase lots of items out of habit. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Evidently, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to dry fruit laddu recipe. To make dry fruit laddu you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Dry fruit Laddu:
- Get 1/2 kg Wheat flour
- Take 250 gm powdered sugar
- Use 250 gm +2 tbsp desi ghee
- Prepare 50 gm Cashew
- Use 50 gm almonds
- Take 20-25 raisins
- Prepare 1/4 cup makhana (lotus seeds)
- Prepare 1/2 tsp cardamom powder
Instructions to make Dry fruit Laddu:
- Take a heavy bottom wok. Heat 2-3 tbsp ghee. Fry all the dry nuts one by one. Remove it in a plate. Let it cool. Grind all. (Except raisins)
- In same wok put rest of the ghee, heat it. Add wheat flour. Roast it on low flame for 20-25 minutes. Nice aroma will come out. Turn off the flame.
- Add cardamom powder and grinded dry fruits. Mix it.
- When the mixture cools slightly, add powdered sugar to it. Mix it properly.
- Now take small portion from mixture, press it and make laddus.
- Store it in dry container.
Dry Fruit Laddu Recipe with step by step instructions. Dry Fruit Laddus are healthy, delicious and guilt free snacks. They are good not only for kids but also for adults. These healthy power packed snack does not have any unhealthy ingredients like sugar or. Dry fruits laddu is the best sweet snack with all the wholesome ingredients you can ever find.
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