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Before you jump to Chicken Filled Rose Bun recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
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Certain foods made from whole grains are excellent for a quick snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly find in our grocery stores.
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We hope you got benefit from reading it, now let’s go back to chicken filled rose bun recipe. To make chicken filled rose bun you need 27 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Filled Rose Bun:
- Use Bun
- Prepare 2 cup all purpose flour
- Get 1 tsp yeast
- Get 3 tbsp oil
- Take 3 tbsp milk powder
- Take 1 tbsp sugar
- Take 1 tbsp butter
- Get 1 tbsp corn flour
- Prepare 1 cup milk
- Prepare 1/4 tsp salt
- Provide Chicken
- Prepare 5 pieces boneless chicken (cubes)
- You need 1 tbsp Tikka Masala
- Use 1 tsp ginger garlic paste
- Provide 1 tsp red chilli powder
- Take 2 tbsp oil
- You need Salt to taste ( I didn't use salt because Tikka Masala has salty
- Use 1 green bell pepper finely chopped
- Take 1 oinon finely chopped
- Prepare Paste
- Provide 1 tbsp mayonnaise
- Get 1/2 tsp black pepper powder
- Get 1 tsp mustard sauce
- Use 1 tsp chilli sauce
- You need 1 tbsp cream
- Prepare Pinch salt
- Get 1 egg (beaten for glaze)
Instructions to make Chicken Filled Rose Bun:
- Boil milk, butter, corn flour and oil with a cup of water,stir continuously slightly thick, remove from flame.
- Mix the rest of dry ingredients.
- Using milk mixture to make soft dough.
- Then let it rise for 3 hours.
- Cook the chicken with spices on medium heat in oil. chicken is soft add veggies and stir fry for 5 minutes.
- When chicken is cool down add the above paste and mix well.
- Punch back and knead to make soft dough, then roll and fold into rose shape or any shape you like and do filling.
- Glaze with beaten egg, sprinkle oregano keep on greased tray and let rise fully for 10 minutes.
- Then bake in preheated oven to 180 degree c for 25 minutes.
- Enjoy the delicious buns.
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