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Before you jump to Tikki ki sabzi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, simply making some small changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you probably choose lots of food items out of habit. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to tikki ki sabzi recipe. To make tikki ki sabzi you only need 22 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Tikki ki sabzi:
- Prepare For Tikki :
- Prepare 1 cup besan
- Take 1 small onion chopped
- Get to taste Salt
- Prepare 1/4 tsp Turmeric powder
- Use 1 tsp Red Chilli powder
- Prepare 1 Green chilli
- Provide 1/2 tsp Poppy seeds
- Get 1/8 tsp Baking Soda
- Provide 1 tsp oil
- Get 1 tsp chopped Coriander leaves
- Take As required Oil to fry
- You need For Gravy :
- Get 2 Medium chopped onions
- Take 2 Medium chopped Tomatoes
- Provide 1/2 tsp jeera powder
- Use to taste Salt
- Use 1/2 tsp Haldi/ turmeric powder
- Take 1 tsp Red Chilli powder
- Get 1 tsp Coriander powder
- Prepare 1 tsp Garam masala
- You need 1 tsp oil
Instructions to make Tikki ki sabzi:
- Heat oil to fry.
- In a bowl mix all ingredients of tikki.
- Bind it well and make tikki shape.
- Fry all tikkis on medium hot oil till golden brown in colour.
- Keep aside.
- Now heat oil in pressure cooker.
- Add jeera and chopped onions.
- Cook till it turns pinkish colour.
- Add chopped tomatoes.
- Cook well till reduce it's rawness.
- Add all dry spices. Mix it and cook for 2 mins.
- Now add all fried tikkis.
- Pour glass full of water. Mix it.
- Cover the lid and pressure cook it for 3-4 whistles.
- When steam is released transfer in serving bowl.
- Garnish with coriander leaves.
- Serve with rice/roti.
Easy kaddu ki sabzi recipe, tastes great flavorful and delicious. Learn how to make kaddu ki sabji, a healthy pumpkin curry to accompany roti, rice. Gatte Ki Sabzi is a traditional dish from the state of Rajasthan where chickpea flour dumpling are simmered in a yogurt based tangy curry. These tikkis can be stuffed with peas and dal filling and serve them along peas and chole sabzi. Aloo tikki chaat is one of the most popular and tasty street foods of Northern India.
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