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Before you jump to China Grass Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a great deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, however, simply making some modest changes can positively impact daily eating habits.
Initially, you should be very careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A good healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s easy to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to china grass pudding recipe. To make china grass pudding you need 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make China Grass Pudding:
- Get 1 pack Instant China Grass (I used badam pista flavour)
- You need 1 cup water
- Prepare 1/2 cup milk
- Provide 1/2 tsp. melted butter to grease the moulds
- Take few tart moulds / silicone moulds
- Take sliced strawberries / chopped pistachios
Steps to make China Grass Pudding:
- In a pan empty the contents of the pack, water and milk. Mix well and simmer on a medium flame till it is fully dissolved. Keep stirring continuously till done.
- Pour into greased moulds / silicone moulds and bring it to room temperature. Serve chilled, garnished with strawberries and chopped pistachios.
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