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Before you jump to Besan ka halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to besan ka halwa recipe. To cook besan ka halwa you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Besan ka halwa:
- Prepare Syrup:(sheera)
- Take 3/4 cup Sugar or to taste
- Use 1/2 cup Water
- You need 1 tsp Cardamom powder
- Prepare 1 cup Ghee
- Use 2 cups gram flour (baisan) sifted
- Use 1/4 cup Semolina (sooji)
- Get 1/2 cup Khoya
- Get 15-20 Almonds
Instructions to make Besan ka halwa:
- For sheera:In saucepan,add sugar and water mix well and cook until syrup thickens.
- Add cardamom powder, mix well and set aside.
- In pot add ghee and let it melt,add gram flour and semolina mix well and cook on low flame for 25 minutes and mix well continuously.
- Add khoa and mix well
- Turn off the flame,add prepared sheera and mix well
- Add almonds mix well and serve.
A humble dessert that uses some very basic ingredients found easily in an Indian pantry but if made right, can outshine the fanciest of them. Add milk, mix well and cook till you get a halwa consistency. Add raisins, cashewnuts and three fourths of the almond slivers. Be the first to review this recipe. Melt the ghee in a heavy based pan.
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