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We hope you got insight from reading it, now let’s go back to enchorer kofta (jackfruit kofta curry) recipe. You can have enchorer kofta (jackfruit kofta curry) using 15 ingredients and 12 steps. Here is how you do that.
The ingredients needed to cook Enchorer kofta (jackfruit kofta curry):
- Get 1/2 jackfruit cut and boiled
- Take 1 tablespoon ginger garlic paste
- Use 1 teaspoon jeera powder
- Take 1 teaspoon garam masala powder
- You need 1 onion sliced
- Take 1/2 tomato puree
- Prepare 3-4 tablespoon cashew-raisins paste
- Prepare 1 teaspoon turmeric powder
- Take 1 teaspoon jeera seeds
- Get 1 bay leaf
- Prepare 1 dry red chilli
- Prepare To taste salt and sugar
- Prepare As needed oil
- Take As needed gram flour
- Take As needed water
Instructions to make Enchorer kofta (jackfruit kofta curry):
- Mash the boiled jackfruit
- Mix half of ginger garlic paste,garam masala powder,red chilli Powder,salt and cashew raisins paste
- Now mix gram flour andake balls of it
- Deep fry the balls and keep aside
- Heat oil temper jeera seeds,bay leaf,dry red chilli
- Add ginger garlic paste and saute well adding salt and turmeric powder
- Add tomato puree and saute
- Now add jeera powder and cashew-raisins paste combine well
- Add water and boil the curry
- Add the fried balls and cover
- Finally add garam masala powder and sugar
- The kofta curry is ready
If you like this recipe, you can also try other. If these koftas are prepared with jackfruit, they'll taste more scrumptious. So, come let's make jackfruit koftas today. How to make Kathal Kofta (Jackfruit Curry Kofta). The kofta has a very different mouth-feel because of the texture of the jackfruit.
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