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Besan Sooji Halwa
Besan Sooji Halwa

Before you jump to Besan Sooji Halwa recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

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Whole grain snacks are an superb choice for a fast balanced snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Deciding on whole grain food items is always much better than eating the processed grains we commonly come across in our grocery stores.

A large variety of easy health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to besan sooji halwa recipe. You can cook besan sooji halwa using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Besan Sooji Halwa:
  1. Get 1 cup Besan/Gram flour
  2. Prepare 1/2 cup Sooji/Rava
  3. Take 1 cup Sugar
  4. Get 1/2 cup Water
  5. Use 1/2 cup Ghee
  6. Provide 1 tbsp chopped Almonds
  7. Use 1/2 tsp Cardamom powder
Instructions to make Besan Sooji Halwa:
  1. Heat ghee in a thick bottomed pan.
  2. Add besan in it and mix well.
  3. Add suji, cardamom powder and roast it till colour change and a nice aroma comes.
  4. Make a thin sugar syrup in a saucepan from sugar and water.
  5. Add this sugar syrup in roasted besan suji.
  6. Mix well, stir continuously and cook till halwa becomes thick and ghee starts separate.
  7. Switch off the flame and garnish halwa with chopped almonds.

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