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Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to leftover tikki recipe. To make leftover tikki you need 24 ingredients and 33 steps. Here is how you achieve it.
The ingredients needed to prepare Leftover tikki:
- Provide 4 tbs Leftover katy alo
- Take 2 slice
- Provide 1 tsp Salt
- Provide 1 tsp Red chilli powder
- Take 1 tsp Haldi
- Provide Leftover vegetables
- Provide half Band gobhi
- Get half Gajar
- Provide half Shimla mirch choti
- Provide 2 Garlic cloves
- Provide 3 Spring onion green part
- Prepare half Left over onions
- Take For making pakora paste
- Prepare half cup Besan
- Prepare 1 tsp Salt
- You need 1 teaspoon Chilli flakes
- Take half teaspoon Chat masala
- Get half tsp Haldi
- Take 2 tsp Hara danya
- Prepare half tsp Kastori methi
- You need 1 tsp Guna kuta dhaniya
- Take half tsp Baking soda
- Take For bun
- Use half Leftover sheermal
Instructions to make Leftover tikki:
- Leftover mixed vegetables
- Bahut mushkil se bachaye hue aloo ππ
- Remove Curry patta
- Wow leftover
- Leftover half shirmal
- Keep it side
- In a chopper add slice and leftover vegetables
- Chop them fine
- Mashallah see the texture
- Add salt red chilli powder and haldi
- Add Hara dhaniya and leftover aloo
- Mixx it well
- Set it then freeze it for 5 minutes
- Take leftover sheermal
- Cut it from centre with the help of doughnut cutter or any cap of water bottle
- From This leftover sheermal make it breadcrumbs and freeze for next recipe
- Now make tikki
- In a small bowl add besan
- Add salt. red chilli powder and haldi
- Chat masala kasuri methi and baking soda
- Add water and make paste
- In a large kadhai add oil heat your tawa on another stove it's a tip
- Make normal paste and rest it for 5 minutes
- Take your tikki put in the basin mixture
- Fry it from both sides
- 3 to 4 drops of oil on tawa
- Change the sides
- Remove tikki from oil
- Put it on hot tawa and press it from both sides
- Also buns
- Add ketchup tikki onions
- Cover it ππ ready to eat
- Masha Allah
Best Aloo Tikki recipe that is crispy on the outside and stuffed with spicy chana dal mixture. Delicious yummy and homemade Stuffed Aloo Tikki is an incredible starter perfect for any occasion. ΠΡΡΠ°Π²Π»Π΅Π½Π½ΡΠ΅. Garnish using the leftover chutneys and cover the tikki off. Top in with some Sev Bhujiya and Fresh mint leaves. Eenvoudig en veilig je vrienden terugbetalen met iDEAL.
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