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Before you jump to Tricolour Veg Sizzler recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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One way to address this to begin seeing some results is to understand that you do not need to alter everything instantly or that you should completely eliminate certain foods from your diet. Even more crucial than wholly changing your diet is simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

Obviously, it’s not difficult to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to tricolour veg sizzler recipe. To make tricolour veg sizzler you only need 49 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to prepare Tricolour Veg Sizzler:

1. Prepare For Cutlets:
2. Use 2 Boiled and mashed Potatoes
3. Get 1/2 Cup Green Peas
4. You need 1/4 Cup Sweet Corn
5. Prepare 4 Green Chillies
6. Use 1 Piece Ginger
7. Get 5-6 Mint Leaves
8. Get 2 tbsp Fresh Coriander
9. You need 1 tsp Chat Masala
10. Get to taste Salt
11. You need 4 tbsp Bread Crumbs
12. You need 1 tbsp Suji
13. You need For Rice:
14. Provide 2 Cups cooked rice
15. Prepare 4 tbsp Boiled Chopped Carrot
16. Get 4 tbsp Boiled Chopped Peas
17. Prepare 4 tbsp Boiled Sweet Corn
18. Provide 1 tbsp Ghee
19. Take to taste Salt
20. You need For French Fries
21. Take 3 Potatoes
22. You need Some Oil for frying
23. Provide To taste Salt
24. Get For Gravy:
25. Prepare 1 Chopped Onion
26. Prepare 1 tbsp Oil
27. You need 1/4 Cup Boiled green peas
28. You need 1 Boiled Chopped Carrot
29. Provide 1 Small tin of baked beans
30. Use 1 tsp Ginger Paste
31. Use 1 tsp Garlic Paste
32. You need 1 tbsp Chilli Sauce
33. Provide 1 tbsp Tomato Ketchup
34. Prepare To taste Salt
35. Get 1 tsp Pepper Powder
36. Provide For Green Chutney
37. Prepare 1/2 Cup Coriander
38. Take 6-8 Mint Leaves
39. Get 4-5 Green Chillies
40. Take 2 tbsp Chopped Green garlic if available
41. Prepare To taste Salt
42. Prepare 1 Piece ginger
43. Use 1/2 tbsp Lemon Juice
44. Take As required Water
45. Prepare For Salad
46. Provide 4 tbsp Chopped Cabbage
47. Get 1/2 Grated Carrot
48. You need 1/2 Chopped Capsicum
49. Take Some Mint Leaves for garnishing

Steps to make Tricolour Veg Sizzler:

1. For Cutlets,Take the boiled and mashed potatoes.
2. Take all ingredients except for chat masala and 2 tbsp Bread Crumbs and grind in a Mixie till it is coarse
3. Now mix all these ingredients with chat Masala and Mashed Potatoes.
4. Now make a cutlet of this mixture and then roll them in the bread crumbs with sooji mixed in.
5. Roast it in a non stick pan.
6. Now it's ready.
7. For Rice,In a non stick pan add 1 tbsp Ghee and then add all the chopped vegetables,rice and salt per taste.
8. Toss it and cook it and then the rice part is ready.
9. For French Fries,Fry the French Fries shapes cut potatoes till crispy.
10. For Gravy,Heat oil and then add Ginger and Garlic pastes,Onion and then cook them for 1-2 minutes.
11. Now add the boiled veggies and then put off the stove.Then add the chilli sauce, ketchup,baked beans,Salt and pepper.
12. Now gravy is ready.
13. For Green Chutney,Grind all ingredients by adding little water.
14. Now it's ready.
15. Serving Procedure,Take a plate and place lettuce or cabbage leaves if accessible and then place some cutlets when warm immediately and then place green chutney below the cutlets
16. Then place hot rice on top of the cutlets and green chutney.
17. Over the rice place the freshly hot French Fries.
18. Finally over the French Fries place a layer of the steaming hot gravy.
19. Garnish with Salad and Serve hot

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