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Before you jump to Aloo poha tikki recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to aloo poha tikki recipe. To make aloo poha tikki you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Aloo poha tikki:
- Get 5-6 boiled and mashed potatoes
- Get 1/2 cup soaked flattened rice (poha)
- Use to taste Salt
- You need 1/2 teaspoon turmeric powder
- Take 1 tablespoon ginger garlic chilli paste
- Get 1 tablespoon lemon juice
- Take 3-4 tablespoon chopped coriander leaves
- You need 1 teaspoon Garam masala powder
- Provide 1/4 cup bread crumbs
- Prepare as needed Oil for frying
- Provide as needed Corn flour
- You need as needed Hung curd
- Provide as needed Date tamarind chutney
Instructions to make Aloo poha tikki:
- Mix all ingredients except oil and make mixture.
- Prepare big size round tikki from it. I used round mould.
- Apply cornflour over it and shallow fry both sides with oil until golden brown. Do gently or it may break.
- Apply hungcurd in the shape of logo. (I have used paint brush). Then do it's border with date tamarind chutney. (I prepared cone for this)
Here is an easy recipe for aloo tikki. Aloo tikki is made of mashed potatoes crust stuffed with peas filling and shallow fried. Search for your recipe here: Aloo Tikki Recipe. Aloo Tikki is a very popular Indian and Pakistani street food snack. It's made with mashed potatoes and a few spices.
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