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Bhelpuri
Bhelpuri

Before you jump to Bhelpuri recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a good impact on our daily eating habits.

These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. Olive oil also has vitamin E which is healthy for your skin, among other things. It could be that you already feel that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to bhelpuri recipe. To make bhelpuri you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Bhelpuri:
  1. Get 1 bowl puff rice
  2. You need 1 onion chopped
  3. Provide 1 boiled potato chopped
  4. Use as needed peanuts
  5. Use 1 chopped tomato
  6. Prepare 1 green chilli chopped
  7. Take 1/2 bowl sev bhujiya
  8. Provide To taste salt
  9. Prepare 1/2 tsp red chilli powder
  10. Get 1/2 tsp chat masala
  11. You need 1 tsp Lemon juice
  12. You need 2 spoon tamarind chutney
Steps to make Bhelpuri:
  1. Take a bowl add puff rice and sev bhujia.
  2. Add onion,tomato,green chilli. Now put the salt,red chilli powder,chaat masala.
  3. Now sprinkl the lemon juice,peanuts,tamarind chutney and mix well.
  4. Now bhelpuri is ready to eat.

Bhelpuri is a savoury snack, originating from India, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce. Bhelpuri - WikiMili, The Free Encyclopedia - WikiMili. Bhelpuri was originally a Gujarati fast food. Bhelpuri is best consumed as soon as it is made.

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