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Before you jump to Spicy Mutton Stew & Coconut Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to spicy mutton stew & coconut rice recipe. You can cook spicy mutton stew & coconut rice using 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Spicy Mutton Stew & Coconut Rice:
- Get 1 k diced mutton
- Use 3 onions
- You need 5 cloves garlic
- Provide 1 tsp white pepper
- Use 1 tbsp medium curry powder
- Provide 1 tsp tomato puree
- Prepare 1 bunch coriander
- Prepare black mustard seeds
- Provide 2 carrots finely diced
- Get 1 green pepper finely diced
- You need 1 lrg cup white rice
- Provide 1 can full fat coconut milk
- Take 1 tbsp desicated coconut
- Get salt
- You need lamb/goat stock
- Prepare 1 lemon
- You need pineapple or mango chutney to serve
Steps to make Spicy Mutton Stew & Coconut Rice:
- To a pan add some oil, then fry off onions and garlic on a low heat so it cooks slowly, then add all the powder and seeds. cook off for a few mins to release the oils.
- .add the mutton with the tomato puree and cook off until browned off. finely dice the veg and add to the mix.
- Add half a pint of stock and half a can of coconut milk and cook gently for an hour and a half.
- Cook off rice until nearly done, drain, add the other half a can of coconut milk and cook for a few mins, stir and add half a bunch of coriander.
- Add the desicated coconut to the mutton and stir. Once the rice is ready, add a portion to the plate and add a portion of mutton with added corianfer and a spoonful of chutney
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