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Before you jump to Sticky BBQ Crispy Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sticky bbq crispy chicken recipe. You can cook sticky bbq crispy chicken using 16 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Sticky BBQ Crispy Chicken:
- Provide 1 Bag Chicken Strips
- Provide 1 egg
- Get 1 tablespoons light soy sauce
- Get 1 Cup self raising flour
- Prepare For the BBQ sauce:
- Provide 1/2 cup ketchup
- Take 3 tablespoons Worcestershire sauce
- Get 1 tablespoon HP/Brown sauce
- Get 2 tablespoons honey/golden syrup
- You need 1 tablespoon brown sugar
- Prepare 1/4 teaspoon Tabasco/Cayenne pepper
- Take 1 teaspoon sweet paprika
- Prepare 1 teaspoon onion salt
- Prepare 1/2 teaspoon garlic salt
- You need 2 tablespoons lemon juice
- Provide 100 ml cola
Steps to make Sticky BBQ Crispy Chicken:
- In a bowl I whisked up 1 egg and 1 tablespoon of light soy sauce. Then coated all the chicken strips in the egg wash. Then in another bowl I added some self raising flour, salt & pepper and added the chicken strips. Then covered it in some more self raising flour. Tossed it around a bit so all the chicken was covered in the flour, then used a sieve to remove all the excess flour. Then I deep fat fried the pieces for about 4 minutes or until golden brown and crispy at a temperature of 375°F (190°C).
- I make my BBQ sauce with ketchup, Worcestershire sauce, honey/golden syrup, brown sugar, Tabasco/Cayenne pepper, paprika, onion & garlic salt with some lemon juice & a splash of cola. Then cook the sauce until it is fairly thick and the vinegary taste isn't too strong. The longer you cook the sauce the less vinegary it will taste.
- Make sure to cover all the chicken strips in the sauce.
- Cook for a few minutes.
- Then server
Once the sauce is fully combined and the chicken had fully cooked, simply pour the sauce onto the chicken on both sides for an even coating. Unlike other BBQ chicken wings I have tasted, the ones from Dallas BBQ were very succulent. I can even remember licking off the sauce from my fingers because I ate the whole thing with my hands. Ever since then, I have gained a constant craving for Dallas BBQ sticky wings. Made with garlic mayo, avocado, cheese, lettuce and tomato.
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