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Before you jump to Sloppy Joes recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
Eating healthy foods makes all the difference in how we feel. We tend to feel way less gross when we increase our intake of healthy foods and reduce our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging when it is snack time. Shopping for snack foods can be a struggle because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Whole grain foods are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to sloppy joes recipe. To cook sloppy joes you need 9 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Sloppy Joes:
- Provide 1 lb lean ground beef
- You need 1/4 cup chopped onion
- Prepare 1/4 cup chopped green, yellow, or red pepper
- Provide 1 clove finly chopped
- Prepare 1 tsp spicy brown mustard
- Take 3/4 cup ketchup
- You need 1 tsp brown sugar
- Get 1 salt to taste
- Prepare 1 ground black pepper to taste
Instructions to make Sloppy Joes:
- In a skillet over medium heat, add ground beef, onion, and peppers. Once the meat is no longer pink drain off liquids.
- Stir in the garlic, mustard, ketchup, and brown sugar, mix thoroughly with meat. Put it back on stove on medium low heat, let simmer for 30 minutes, stir occasionally. Season with salt and pepper.
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