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Before you jump to Avocado paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few small changes that can start to make a positive impact to our everyday eating habits.
One way to deal with this to begin seeing some results is to understand that you do not need to change everything instantly or that you should entirely eliminate certain foods from your diet. Even more important than completely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
As you can see, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to avocado paratha recipe. To make avocado paratha you only need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Avocado paratha:
- Provide 1 cup wheat flour
- Take 2 tbsp besan/gram flour
- Get 1/4 tsp ajwain/carom seeds
- Get to taste Salt
- Get as needed Oil
- You need 1/4 tsp flax seeds powder (optional)
- You need 1 tsp green chilli and ginger chopped Finely
- Prepare 1 small onion chopped
- Prepare 4 tsp coriander leaves
- Prepare as needed Ghee
- Prepare 1 tsp sesame seeds
- You need as needed Water for kneading
- Get 1 tsp salt
- Provide 2 tsp small lemon juice
Steps to make Avocado paratha:
- Take avocado, chop it in a chopper. It should be coarse. With onion, green chili, ginger and onion. Add lemon juice.
- Take wheat flour add besan and all other spices, sugar. Add some oil to it. Add avocado mixture to it.
- Add chopped coriander leaves and knead the dough keep it aside for 5-10 minutes.
- Take a ball size dough, roll it into paratha. Heat a tawa and cook it. Once done from one side flip it to other side. Apply ghee and cook. Your avocado paratha is ready. Serve it with any potato sabji. Or simply with pickle, or raita.
I tried a milk shake & it was too bitter in taste. Avocado Paratha is the most delicious and soft roti which is easy to prepare and goes well with any kind of curry or chutney. Any recipe we try with Avocado it will be deliciousđŸ˜‹. Avocado Paratha is an excellent lunch box recipe. It stays soft in the lunch box.
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