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Before you jump to Mixed paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mixed paratha recipe. You can have mixed paratha using 17 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Mixed paratha:
- Prepare FOR DOUGH:
- Provide 2 &1/2 cup wheat flour
- Prepare 1/4 cup suji
- Use 1/4 cup rice flour
- Get 1/4 cup besan
- Take 1/2 tsp salt
- Use 3 tbsp oil
- You need As required water to knead
- Take 1/2 tsp ginger paste
- Prepare 2 chilli, finely chopped
- Get 1/2 tsp garam masala
- Use 1/2 tsp cumin powder
- Get 1/2 tsp aamchur powder
- Provide 1/2 tsp coriander seeds crushed
- Use 1/4 tsp ajwain
- You need Pinch hing
- Use 2 tbsp coriander, finely chopped
Instructions to make Mixed paratha:
- Take a thali add all Atta,suki,rice flour, besan and all ingredients, mix well and make a dough.
- Pinch a ball sized wheat dough and dust with some wheat flour. Sprinkle some wheat flour and roll slightly thick on a hot tawa place the rolled paratha and roast both sides with oil.
- Finally, serve paratha with raita or tomato chutney.
Healthy, delicious and easy to make are these Mixed Sprout Paratha recipe. Sprout Paratha are also known as pahari / paadi and pahadi parathas. Mix vegetable paratha is perfect Indian breakfast recipe which is full of all nutrients and carbohydrates as it made with a combination of different flours and vegetables. It a power pack paratha which can. mixed veg paratha. Recently I got Preethi zodiac mixer grinder for product review.
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