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Before you jump to Paneer Lachha Paratha Recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to paneer lachha paratha recipe recipe. To make paneer lachha paratha recipe you only need 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Paneer Lachha Paratha Recipe:
- Use 240 gram Wheat flour
- Take 240 gram Maida
- Prepare 2 tbsp Ghee
- You need to taste Salt
- You need For Stuffing Paratha—-
- Get 1/2 tbsp Chat masala
- Provide 200 gram Paneer
- Use 1/2 tbsp Red chilli flax
- You need 1/2 tbsp Rosted cumin powder
- Use 2 tbsp Coriander leaf
- Use 2 pinch Black pepper
- Prepare 2 tbsp Ghee
Steps to make Paneer Lachha Paratha Recipe:
- In a bowl, two and a half grams of flour, two and a half grams of wheat flour salt, according to taste, put two spoons Ghee and mix well. - - With the help of water, knead the dough and keep it covered for 30 minutes.
- The dough is set, now the dough will be cut into pieces. - - Roll the peda into a circular chapati size.
- Put ghee on the bread and fill two spoons of stuffing. - - Spread the staffing on the roti and sprinkle all-purpose flour and then roll it in a circular shape like fluffy paratha.
- Now take dry flour in the roti or paratha and roll it out.
- Turned on the induction and put the pan on to warm up, - - Warmed the pan and greased with ghee.
- Put the paratha in the pan and apply ghee and fry. - - roast the paratha on the other side as well by reversing it and apply ghee. - - Paratha will be fry till it turns golden brown in color.
- He PANEER LACHEDAR PARATHA is ready and will take it out in a plate. - - Paneer lacha Paratha is ready, you can enjoy it with curd along with red tomato sauce with green chutney.
Lastly make lachha parathas when you are ready for lunch. Serve with curd, pickle, Jamun for dessert. Check out the links for the recipes Learn how to make Lachha Paratha Recipe online on Cure.fit. Easy & healthy snacks in no time. Get the best recipes online from the best chefs from all over Soft, flaky, layered, and crispy- those are the words that describe a perfectly made lachha paratha which is a hugely famous North Indian dish and.
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