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Before you jump to Egg paratha recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.
Healthy and balanced eating encourages a feeling of health and wellbeing. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snack foods can be a struggle because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.
Whole grain meals are an outstanding choice for a fast healthy snack. A slice of whole wheat toast, for example is a great snack in the early morning. Eating on the run may be healthier with wholesome chips and crackers. Deciding on whole grain snacks is always better than eating the highly processed grains we commonly come across in our grocery stores.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to egg paratha recipe. You can have egg paratha using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Egg paratha:
- Take 2 eggs
- Use 2 cup Flour
- Prepare 1 cup Gram flour
- Prepare 1 Chopped Onion
- Take 1 Chopped tomato
- Take Green coriander
- Take 2 Green chili (chopped)
- Provide 1/2 tsp Red chiliPowder
- Prepare 1 tsp Black pepper
- You need Salt according to your test
- Prepare Oil for frying
- Provide Water as you required
Instructions to make Egg paratha:
- Ek bowl mein atta, baesan,piyaz,lal mirch, hara dhania,green chilli, Kali Mitch,timatr or namak dal ke achy sy mix kar lein or thora thick batter bana lein
- Pan mein thora ghee dal ke tayyar batter dal ke halki anch mein dono side sy paka lein (pancake ki trha)
- Jub dono side achy sy pak jae tu garma garam chae ke sath serve kry mazae dar very soft andha paratha ready…
Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala. Serve it with any raita of your choice for dinner. Egg paratha is actually very different from any other regular paratha. In this recipe egg is stuffed gently inside the paratha while cooking on the pan and then the egg gets cooked between the paratha layers. EASY EGG PARATHA (ANDA PARATHA) - INDIAN BRUNCH - Anto's Kitchen.
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