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Before you jump to Cauliflower Paratha recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
We are very mindful that consuming healthy snacks can help us feel better in our bodies. If we eat more healthy snacks and less of the bad ones we usually feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. Choosing healthier food choices can be tough when it is snack time. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain options.
You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to cauliflower paratha recipe. You can have cauliflower paratha using 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Cauliflower Paratha:
- Provide 1 cup Cauliflower grated
- Prepare 1 Onion
- Provide 1 teaspoon Salt
- You need 1/2 teaspoon Red chilli powder
- Use 1 teaspoon Garam masala
- Provide handful Coriander leaves
- Provide 1 cup wheat dough
- Provide as needed oil
Instructions to make Cauliflower Paratha:
- Take a bowl. Add grated cauliflower, spices and onion and mix well
- Take a aata dough and roll it using rolling pin
- Add some cauliflower mixture and close the dough
- Roll the dough.
- Heat a tawa and add Parantha on it
- Add ghee on it
- After 1 min flip off. Crisp Parantha on both sides
- Serve hot
Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or parantha (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables. It is usually consumed during breakfast along with curd, butter or pickle. List of bread dishes. ^ Cauliflower Paratha. A good combination of roti and cauliflower cooked together and lightly spiced. I love to have this with roasted jeera& pepper powder sprinkled on.
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