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Before you jump to Alu chicken paratha recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Healthy eating helps bring about a feeling of wellness. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and lower our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.
Foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains present in white bread.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to alu chicken paratha recipe. To make alu chicken paratha you only need 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Alu chicken paratha:
- Prepare Knead dough (gundha huwa atta)
- Use 2 potato
- Use Chicken 1 breast piece
- You need Green fresh coriander
- You need 2 tsp Salt
- You need 1 Onion
- Get 2 Green chilli
- Take 1 tsp Black pepper
- Take Oil for frying
- Provide Mozzarella cheese or cheddar cheese optional
Instructions to make Alu chicken paratha:
- Sb se pehly chicken or alu or green chilli ko boil kr len ab alu or green chilli ko mash kr len or chicken ka resha kr len
- Ab is mixture mai small cubes cut onion dalen phr salt and black pepper or coriander mix karen
- Ab is ko 5 minute k liye rakhen jb tak atty k 2 balls bnaen thora bellen or is mixture ko lagaen or dusri bili hue roti se pack kr len
- Ab is ko tawy pe cook karen jesy paratha bnaty hain
- Isi trha ap is mixture mai cheese b add kr sakty hain or same above steps you have to follow
- Garam garam partha chutni ya ketchup k sath enjoy karen
Soon you will see the paratha change color and puff in different place. Aloo Paratha is a popular potato stuffed bread from the state of Punjab. Boiled and mashed potatoes are spiced up and used as a stuffing inside wheat dough. Aloo paratha adalah hidangan roti isi lezat yang memadukan bahan pokok yang begitu terkenal di banyak kebudayaan, yaitu kentang. I have added some fresh methi (fenugreek) leaves to the classic alu paratha to make this delightful recipe.
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