Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Cauliflower Paratha recipe here. We also have wide variety of recipes to try.

Cauliflower Paratha
Cauliflower Paratha

Before you jump to Cauliflower Paratha recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Wholesome eating encourages a feeling of wellness. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds contributes to a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. This can be a problem, nevertheless, with regards to eating between snacks. Finding goodies that really help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.

For anybody who is not hypersensitive to nuts, try eating some almonds! As an all-in-one energy booster, almonds provide many health advantages. Different vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. But whenever you eat almonds, you don’t feel like you need to sleep a while. Alternatively, these nuts help in lowering stress and provide a soothing feeling throughout your body. From time to time eating almonds can also be a mood enhancer!

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to cauliflower paratha recipe. To cook cauliflower paratha you only need 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Cauliflower Paratha:
  1. Use 2 cup wheat flour
  2. Prepare 300 gm cauliflower
  3. Prepare 3-4 tbsp oil
  4. Provide 1/2 tsp ginger paste
  5. Provide 1 pinch asafoetida
  6. You need 1/2 tsp cumin seeds
  7. You need 1/2 tsp amchur powder
  8. Use 1/4 tsp garam massala
  9. Use 1/4 tsp turmeric powder
  10. Take 1/4 tsp red chilli powder
  11. Get 1 tsp coriander powder
  12. Provide to taste Salt
Steps to make Cauliflower Paratha:
  1. Mix wheat flour,oil and salt in a large bowl. Add water as required in small incremental quantities and knead a smooth dough. Cover the dough with a plate rest it for 15 minutes.
  2. In the meantime prepare the stuffing. Take a bowl and grate cauliflower. Add ginger paste and mix well.
  3. Heat oil in a pan and add cumin seeds. When it crackle add asafoetida, turmeric powder and grated cauliflower mix it well.
  4. Now add red chilli powder, coriander powder,salt,garam massala and amchur powder mix well and cook on a medium flame for 3-4 minutes, while stirring occasionally. Keep aside.
  5. Now take medium sized ball from the dough. Dust with flour on the rolling board.
  6. With a rolling pin, roll like puri and place stuffing in the centre of it. Bring together all the sides in the centre and seal tightly.
  7. Now roll out like roti. Place it on a hot griddle and cook over medium flame. Spread ghee around its edge and cook it both sides approx 30-40 seconds.
  8. Transfer it to a plate and spread butter on it.

Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or parantha (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables. It is usually consumed during breakfast along with curd, butter or pickle. List of bread dishes. ^ Cauliflower Paratha. A good combination of roti and cauliflower cooked together and lightly spiced. I love to have this with roasted jeera& pepper powder sprinkled on.

If you find this Cauliflower Paratha recipe helpful please share it to your close friends or family, thank you and good luck.